Join Us in Queen’s Marque

Serving up mistifying ice cream, cookies and doughnuts on the Halifax waterfront, our premium sweets and frozen treats are handcrafted using quality ingredients and whimsical toppings. Enjoyed right side up or upside down, try our melt-in-your-mouth soft serve adorned with everything from churros to gold flakes and housemade “fog”, or opt for a scoop of churned goodness inspired by seasonal Canadian flavours. Visit us in Queen’s Marque rain or shine, the forecast calls for fog year round.

Soft Serve

Forget everything you know about traditional soft serve. We use real ingredients to deliver a picture perfect swirl topped with handcrafted chocolate, candy sea glass, and spun-to-order “fog”. We’re quite literally flipping the average cone on its head.

Churned Ice Cream

This is where we churn things up a notch. Made from scratch in small batches, our Canadian-inspired creations and oh-so-creamy dairy-free sorbets feature a wide array of rotating flavours. Served in a cone or cup, will it be one scoop or two?

Sweet Treats

Made 100% in-house, prepare yourself for expertly glazed, filled and dipped doughnuts, plus fresh-from-the-oven cookies ranging from classic to fantastical. Don’t sleep on our “sweet-za”, an epic dessert pizza topped with fudge sauce, brownies, ice cream and more.

A lifelong baker, Executive Pastry Chef Cori Osborne trained in Toronto and France before spending over a decade in Canada’s top kitchens. Now based on the East Coast, she brings her sweet‑obsessed creativity to The Fog Company at Queen’s Marque.

Chef
Cori Osbourne

Give the Gift of Fog

Email your gift with a personal message, or print and deliver it yourself. Redemption is as simple as presenting the e-gift card after a meal — either in print or on a mobile phone.Traditional gift cards are available for purchase at The Fog Company. Both traditional and e-gift cards are redeemable at The Fog Company and all other Freehand Hospitality restaurants. Max $150 per gift card.

Follow us on Socials for the latest scoop!